Step 7 of 8

Air fry at 190°C / 380°F for another 7 minutes until the internal temperature reaches 74°C / 165°F.

Cook for

07:00

Ingredients 8

• 400 g chicken breast
• 1 tsp paprika
• ½ tsp ground turmeric
• ½ tsp garam masala
• ½ tsp garlic powder
• 1 tbsp fish sauce
• 1 tbsp vegetable oil
• ¼ tsp salt