190°C
Spiced Burmese Chicken Roast
Step 1 of 8
Mix the paprika, turmeric, garam masala, garlic powder, fish sauce, vegetable oil, and salt in a bowl.
Ingredients for 3 servings
8
-
600 g
chicken breast
-
1½ tsp
paprika
-
¾ tsp
ground turmeric
-
¾ tsp
garam masala
-
¾ tsp
garlic powder
-
1½ tbsp
fish sauce
-
1½ tbsp
vegetable oil
-
½ tsp
salt