190°C Spiced Burmese Chicken Roast

Step 1 of 8

Mix the paprika, turmeric, garam masala, garlic powder, fish sauce, vegetable oil, and salt in a bowl.

Ingredients 8
  • 400 g chicken breast
  • 1 tsp paprika
  • ½ tsp ground turmeric
  • ½ tsp garam masala
  • ½ tsp garlic powder
  • 1 tbsp fish sauce
  • 1 tbsp vegetable oil
  • ¼ tsp salt