185° Herb-Rubbed Pork Tenderloin

Step 1 of 7

Preheat the air fryer to 185°C / 370°F.

Cook for

03:00

Ingredients 7
  • 600 g pork tenderloin
  • 1 tbsp olive oil
  • 1 tsp fine salt
  • 1 tsp dried rosemary
  • 1 tsp garlic powder
  • 1 tsp Dijon mustard
  • ½ tsp black pepper