Step 6 of 6
Serve immediately with lemon slices.
Safe internal 63°C / 145°F
Ingredients for 4 servings
9
-
4 pieces
salmon fillets
-
2 tbsp
olive oil
-
2 tbsp
lemon juice
-
1 tsp
dried oregano
-
1 tsp
dried dill
-
½ tsp
garlic powder
-
1 tsp
salt
-
½ tsp
black pepper
-
4 slices
lemon slices