AIRFRYR

Vegetables & Sides

Korean Corn CheeseAI

AI-generated — check doneness before serving.

Sweet corn covered in bubbly melted mozzarella and butter.

Serves 3 · Prep 5 min · Cook 7 min

190°C · 7m 380°F

Serves

Written for 2 — every ingredient quantity below is recalculated.

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Ingredients

  • 1½ cups canned sweet corn, drained well
  • 3 tbsp mayonnaise
  • 1½ tbsp un salted butter, melted
  • 1½ tsp sugar
  • ¾ cup shredded mozzarella cheese
  • 1½ tbsp chopped green onion, for garnish
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Steps

  1. Preheat the air fryer to 190°C / 380°F.

  2. Mix sweet corn, mayonnaise, melted butter, and sugar in a small oven-safe dish.

  3. Top the corn mixture evenly with shredded mozzarella cheese.

  4. Place the dish into the air fryer basket and bake at 190°C / 380°F until the cheese is melted and bubbly.

    07:00

  5. Garnish with chopped green onions before serving.