Step 5 of 5

Rest 2 minutes before eating; the filling holds heat like lava.

Cook for

02:00

Ingredients for 6 servings 6

• 15 jalapeños
• 300 g cream cheese
• 120 g mature cheddar
• ¾ tsp garlic powder
• 75 g panko breadcrumbs
• 3 tsp oil