AIRFRYR

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Frozen Mozzarella Sticks

Molten inside, crunchy outside — as long as you pull them the moment the cheese starts to move.

Serves 3 · Prep 2 min · Cook 7 min

190° · 7m 190°C / 380°F

Serves

Written for 4 — every ingredient quantity below is recalculated.

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Ingredients

  • 300 g frozen mozzarella sticks, do not defrost — thawed sticks burst
  • 150 ml marinara sauce, warmed, to dip
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Steps

  1. Preheat the air fryer to 190°C / 380°F.

    190° · 03:00

  2. Arrange the frozen sticks in one layer with space between them.

  3. Cook for 4 minutes.

    04:00

  4. Flip each stick.

    Flip

  5. Cook for a further 3 minutes, watching closely — pull them the second any cheese leaks.

    03:00

  6. Rest for 1 minute (the cheese is molten) and serve with warm marinara.

    01:00