180°C Burmese Inspired Stuffed Chicken Breast

Step 6 of 9

Air fry at 180°C / 360°F for 10 minutes.

Cook for

10:00

Ingredients for 1 servings 8
  • 1 piece Chicken breast
  • 1 piece Yellow onion
  • ½ tsp Fresh ginger
  • 1 clove Garlic
  • ¼ tsp Turmeric powder
  • ½ tbsp Fish sauce
  • ½ tbsp Vegetable oil
  • ¼ tsp Salt