Step 7 of 7
Check one from the middle reads 71°C / 160°F, then serve or simmer in sauce.
Safe internal 71°C / 160°F
Ingredients for 3 servings
8
-
375 g
beef mince
-
38 g
breadcrumbs
-
1
egg
-
23 g
Parmesan
-
2 cloves
garlic
-
1½ tbsp
flat-leaf parsley
-
¾ tsp
fine salt
-
½ tsp
black pepper