Step 5 of 7

Turn the chicken over so the breast faces up. Use two sets of tongs or silicone mitts — it is heavy and hot.

Ingredients for 3 servings 7

• 1.2 kg whole chicken
• ¾ tbsp olive oil
• 1½ tsp fine salt
• ¾ tsp black pepper
• ¾ tsp dried thyme
• ¾ tsp garlic powder
• 1 lemon