Step 2 of 5

Toss the cubes with oil and the spices until evenly coated, then spread them out in one layer.

Ingredients for 2 servings 6

• 350 g sweet potatoes
• ½ tbsp olive oil
• ½ tsp smoked paprika
• ¼ tsp ground cumin
• ¼ tsp fine salt
• ¼ tsp cayenne pepper