Step 7 of 8

Air fry at 190°C / 380°F for another 7 minutes until the internal temperature reaches 74°C / 165°F.

Cook for

07:00

Ingredients for 8 servings 8

• 1.6 kg chicken breast
• 4 tsp paprika
• 2 tsp ground turmeric
• 2 tsp garam masala
• 2 tsp garlic powder
• 4 tbsp fish sauce
• 4 tbsp vegetable oil
• 1 tsp salt