Step 7 of 8

Air fry at 190°C / 380°F for another 7 minutes until the internal temperature reaches 74°C / 165°F.

Cook for

07:00

Ingredients for 4 servings 8

• 800 g chicken breast
• 2 tsp paprika
• 1 tsp ground turmeric
• 1 tsp garam masala
• 1 tsp garlic powder
• 2 tbsp fish sauce
• 2 tbsp vegetable oil
• ½ tsp salt