190°C
Spiced Burmese Chicken Roast
Step 1 of 8
Mix the paprika, turmeric, garam masala, garlic powder, fish sauce, vegetable oil, and salt in a bowl.
Ingredients for 1 servings
8
-
200 g
chicken breast
-
½ tsp
paprika
-
¼ tsp
ground turmeric
-
¼ tsp
garam masala
-
¼ tsp
garlic powder
-
½ tbsp
fish sauce
-
½ tbsp
vegetable oil
-
¼ tsp
salt