Step 1 of 6

Soak the wedges in cold water for 15 minutes, then drain and dry them thoroughly.

Cook for

15:00

Ingredients for 6 servings 6

• 1.2 kg medium potatoes
• 1½ tbsp olive oil
• 1½ tsp smoked paprika
• 1½ tsp fine salt
• ¾ tsp garlic powder
• ¾ tsp dried oregano