Step 5 of 11

Cook the wedges for 6 minutes.

Cook for

06:00

Ingredients for 4 servings 7

• 4 pieces bone-in pork chops
• 2 pieces medium sweet potato
• 4 tbsp maple syrup
• 2 tbsp Dijon mustard
• 2 tbsp olive oil
• 1 tsp salt
• ½ tsp black pepper