200°C
Maple Mustard Pork Chop with Sweet Potato Wedges
Step 3 of 11
Mix maple syrup and Dijon mustard in a small bowl.
Ingredients for 1 servings
7
-
1 piece
bone-in pork chops
-
1 piece
medium sweet potato
-
1 tbsp
maple syrup
-
½ tbsp
Dijon mustard
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½ tbsp
olive oil
-
¼ tsp
salt
-
¼ tsp
black pepper