Step 6 of 6
Serve immediately with lemon slices.
Safe internal 63°C / 145°F
Ingredients for 6 servings
9
-
6 pieces
salmon fillets
-
3 tbsp
olive oil
-
3 tbsp
lemon juice
-
1½ tsp
dried oregano
-
1½ tsp
dried dill
-
¾ tsp
garlic powder
-
1½ tsp
salt
-
¾ tsp
black pepper
-
6 slices
lemon slices