Step 6 of 7

Cook for a further 8 minutes until browned at the edges.

Cook for

08:00

Ingredients for 6 servings 7

• 9 boneless skinless chicken thighs
• 1½ tbsp olive oil
• 5 cloves garlic
• 1½ tsp dried Italian herbs
• 1½ tsp fine salt
• ¾ tsp black pepper
• 2 lemon