Step 6 of 7

Cook for a further 8 minutes until browned at the edges.

Cook for

08:00

Ingredients for 3 servings 7

• 5 boneless skinless chicken thighs
• ¾ tbsp olive oil
• 2 cloves garlic
• ¾ tsp dried Italian herbs
• ¾ tsp fine salt
• ½ tsp black pepper
• 1 lemon