Step 6 of 7

Cook for a further 8 minutes until browned at the edges.

Cook for

08:00

Ingredients for 2 servings 7

• 3 boneless skinless chicken thighs
• ½ tbsp olive oil
• 2 cloves garlic
• ½ tsp dried Italian herbs
• ½ tsp fine salt
• ¼ tsp black pepper
• 1 lemon