180°C French Toast Sticks

Step 7 of 7

Toss in the sugar mixed with the remaining cinnamon and serve with syrup.

Ingredients for 8 servings 7
  • 12 slices thick brioche or white bread
  • 4 eggs
  • 240 ml milk
  • 2 tsp vanilla extract
  • 2 tsp ground cinnamon
  • 4 tbsp caster sugar
  • 4 tsp butter