180°C French Toast Sticks

Step 4 of 7

Cook for 4 minutes.

Cook for

04:00

Ingredients for 6 servings 7
  • 9 slices thick brioche or white bread
  • 3 eggs
  • 180 ml milk
  • 1½ tsp vanilla extract
  • 1½ tsp ground cinnamon
  • 3 tbsp caster sugar
  • 3 tsp butter