Step 3 of 7

Preheat the air fryer to 190°C / 380°F.

Cook for

03:00

Ingredients for 8 servings 9

• 500 g dried chickpeas
• 2 onion
• 8 cloves garlic
• 60 g flat-leaf parsley
• 40 g coriander
• 4 tsp ground cumin
• 2 tsp ground coriander
• 2 tsp fine salt
• 2 tbsp olive oil