Step 1 of 8

Press the tofu between paper towels under something heavy for 15 minutes to drive out the water.

Cook for

15:00

Ingredients for 8 servings 6

• 1.6 kg extra-firm tofu
• 4 tbsp cornflour
• 2 tbsp soy sauce
• 2 tbsp sesame oil
• 2 tsp garlic powder
• 1 tsp black pepper