Step 1 of 8

Press the tofu between paper towels under something heavy for 15 minutes to drive out the water.

Cook for

15:00

Ingredients 6

• 800 g extra-firm tofu
• 2 tbsp cornflour
• 1 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tsp garlic powder
• ½ tsp black pepper