Step 1 of 7

Preheat the air fryer to 200°C / 400°F.

Cook for

03:00

Ingredients for 6 servings 6

• 720 g chickpeas
• 1½ tbsp olive oil
• 1½ tsp smoked paprika
• ¾ tsp ground cumin
• ¾ tsp fine salt
• ½ tsp cayenne pepper