Step 7 of 7

Check the thickest wing reads 74°C / 165°F on an instant-read thermometer, then toss with sauce or serve straight away.

Safe internal 74°C / 165°F

Ingredients 7

• 1 kg chicken wings, split into flats and drumettes
• 1 tbsp baking powder
• 1 tsp fine salt
• 1 tsp garlic powder
• 1 tsp smoked paprika
• ½ tsp black pepper
• 2 tsp avocado oil