Step 2 of 7

Set up three bowls: seasoned flour, beaten egg, and panko mixed with salt, garlic powder and paprika.

Ingredients for 8 servings 8

• 1.2 kg chicken tenderloins
• 120 g plain flour
• 4 eggs
• 200 g panko breadcrumbs
• 2 tsp fine salt
• 2 tsp garlic powder
• 2 tsp paprika
• 4 tsp oil