Step 6 of 7

Cook for a further 5 minutes until deep golden.

Cook for

05:00

Ingredients for 6 servings 8

• 900 g chicken tenderloins
• 90 g plain flour
• 3 eggs
• 150 g panko breadcrumbs
• 1½ tsp fine salt
• 1½ tsp garlic powder
• 1½ tsp paprika
• 3 tsp oil