180°C Burmese Inspired Stuffed Chicken Breast

Step 6 of 9

Air fry at 180°C / 360°F for 10 minutes.

Cook for

10:00

Ingredients 8
  • 2 pieces Chicken breast
  • 1 piece Yellow onion
  • 1 tsp Fresh ginger
  • 2 cloves Garlic
  • ½ tsp Turmeric powder
  • 1 tbsp Fish sauce
  • 1 tbsp Vegetable oil
  • ½ tsp Salt