180°C
Burmese Inspired Stuffed Chicken Breast
Step 6 of 9
Air fry at 180°C / 360°F for 10 minutes.
Cook for
10:00
Ingredients for 6 servings
8
-
6 pieces
Chicken breast
-
2 pieces
Yellow onion
-
3 tsp
Fresh ginger
-
6 cloves
Garlic
-
1½ tsp
Turmeric powder
-
3 tbsp
Fish sauce
-
3 tbsp
Vegetable oil
-
1½ tsp
Salt