200°C Buffalo Wings

Step 6 of 7

While they cook, whisk the hot sauce, melted butter, vinegar and garlic powder together in a large bowl.

Ingredients for 6 servings 7
  • 1½ kg chicken wings, split
  • 1½ tbsp baking powder
  • 1½ tsp fine salt
  • 180 ml cayenne hot sauce
  • 83 g butter
  • 1½ tsp white wine vinegar
  • ¾ tsp garlic powder