200°C Buffalo Wings

Step 2 of 7

Toss the dried wings with baking powder and salt, then arrange them in a single layer in the basket.

Ingredients for 2 servings 7
  • 500 g chicken wings, split
  • ½ tbsp baking powder
  • ½ tsp fine salt
  • 60 ml cayenne hot sauce
  • 28 g butter
  • ½ tsp white wine vinegar
  • ¼ tsp garlic powder