190°C
Crispy Breakfast Potatoes
Step 2 of 7
Toss the potatoes, onion and pepper with oil and seasoning, keeping the dice a uniform size so everything finishes together.
Ingredients for 6 servings
7
-
1.05 kg
waxy potatoes
-
2
onion
-
2
red pepper
-
1½ tbsp
olive oil
-
1½ tsp
smoked paprika
-
1½ tsp
fine salt
-
¾ tsp
black pepper