190°C
Crispy Breakfast Potatoes
Step 2 of 7
Toss the potatoes, onion and pepper with oil and seasoning, keeping the dice a uniform size so everything finishes together.
Ingredients for 3 servings
7
-
525 g
waxy potatoes
-
1
onion
-
1
red pepper
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¾ tbsp
olive oil
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¾ tsp
smoked paprika
-
¾ tsp
fine salt
-
½ tsp
black pepper