Step 4 of 8

Cook for 7 minutes.

Cook for

07:00

Ingredients for 2 servings 7

• 250 g beef mince
• ½ tsp fine salt
• ¼ tsp black pepper
• ½ tsp onion powder
• 2 slices cheddar or American cheese
• 2 burger buns
• ½ tbsp water